Migraine
Headaches
Millions of people
suffer from migraine headaches each day. And while it
would be great if no one ever suffered from another one,
it seems that migraine headaches are here to stay. If
you’re lucky enough to never have suffered from a
migraine, here’s a crash course on the symptoms, what
causes them, and what you can do about it if you do ever
suffer from a migraine.
Migraine headaches
begin, in most people, between the ages of 10 and
46.
They are characterized by
pain associated with nausea, vomiting, or sensitivity to
light. The pain may often be localized on the left side
of the head, but this isn’t always the case.
Approximately 11 people out of 100 get them, and they may
very well be hereditary. While migraines do tend to be
more common in women, men can also get
them.
Symptoms
Migraine headaches
vary in severity. Some people may experience warning sign
called an “aura” which may include seeing stars, tunnel
vision, or a temporary blind spot in one eye. They can
last for 6 to 48 hours and are generally worse on one
side.
While symptoms may
include nausea and vomiting, someone suffering from a
migraine may also have a loss of appetite, fatigue,
numbness, tingling, or weakness. Quite often they are
hyper-sensitive to sound or light. They may also feel an
increased need for sleep, neck pain, or they may feel
like they aren’t thinking clearly.
Causes
No one knows the
exact cause of migraine headaches, however there are some
researchers and doctors that feel they can be triggered
by common, and every day things such as stress,
environmental changes, or even the foods we eat. Here are
some things that may trigger a
migraine:
-
Alcohol
use
-
Unusually
strong odors or perfumes
-
Physical or
emotional stress
-
Exposure to
smoke (cigarette and other)
-
Skipping
meals
-
Tension
headaches
-
Some foods
including those that contain tyramine (red wine, aged
cheese, smoked fish), monosodium glutamate (MSG), or
nitrates found in
bacon, hot dogs, and
other luncheon meats
-
Other foods
such as chocolate, nuts, peanut butter, avocado,
banana, citrus, onions, dairy products, and fermented
or pickled foods
Treatment
When it comes to
treatment for migraine headaches, there isn’t one
sure-fire method that will take care of every one. Some
people find that resting in a dark room may stave off a
migraine, others will drink fluids to re-hydrate
themselves, and still others will use a cool cloth on
their forehead. If you can avoid the full-blown migraine,
you may not have to take medicines to help alleviate the
pain.
Your doctor may
prescribe over-the-counter pain relievers, but if you
have severe migraines you may be given a prescription for
Imitrex, Zomig, or Midrin. Because of the possible side
effects of these prescriptions, please take care to use
them only if instructed by your doctor to do so, and then
follow their dosing recommendations
carefully.
If you prefer to
use natural methods, you might want to consider feverfew
as an alternative. Check with your doctor before using
this or any herb to combat migraine headaches. Then be
sure to find a trained herbalist to recommend the dosage
that would be best for you.
If you experience
migraine headaches, you can try to determine what factors
trigger them and then avoid those triggers. Then take
care to follow your doctor’s instructions on the best way
to treat the migraine once you have it. Before long the
pain will be gone and you can get back to your
life.
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